Culinary Management
Canadore college - College Drive North Bay , Ontario- Duration: 4 Semester
- Degree Name: Culinary Management
- Discipline Business
- Program Level: Diploma
- Min IELTS overall: 6.0 (Min Reading: 6.0 , Min Writing: 6.0 , Min Listening: 6.0 , Min Speaking: 6.0 )
Start an exciting career that could take you across the globe. Work in a world-class resort or on a cruise ship, or go into business for yourself - the possibilities are limitless. You will be trained by highly skilled professors and chefs de cuisine, and will gain the culinary skills and management techniques necessary to make you highly sought-after in your field. Modern culinary skills and techniques will be practiced in a real-world setting, including liquid nitrogen applications, buffet work, pastry arts and restaurant food production; you will even learn the elegant art of ice carving. Your Future Career Executive chef Private chef Catering chef Food and beverage manager Chef de cuisine Sous chef Chef consultant
Description | Sub Total |
---|---|
Avg Application Fee | $100 |
Avg Cost of Tuition/Year | $12795.66 |
Avg Yearly Cost of Living | $12000 |
Estimated Other school expenses and fees | $0 |
Estimated Total/Year | $24895.66 |
Full-time undergraduate and post-graduate international students can work anywhere on or off campus without a work permit. The rules around the number of hours a student will be allowed to work may vary based on the country the student chooses to study in. International students are typically able to work up to 20 hours a week.
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