Nutrition & Food Service Management
Langara College - Vancouver Vancouver , British Columbia- Duration: 4 Semester
- Degree Name: Diploma- Nutrition & Food Service Management
- Discipline Social and Behavioral Sciences
- Program Level: Diploma
- Grade 12 / High School with Arts
- Min IELTS overall: 6.5 (Min Reading: 6.0 , Min Writing: 6.0 , Min Listening: 6.0 , Min Speaking: 6.0 )
The Nutrition and Food Service Management Program provides educational opportunities for individuals who wish to pursue a career in food service management and attain membership with the Canadian Society of Nutrition Management (CSNM). The focus of this accredited diploma program is on the health care sector. Langara graduates are in demand both in BC and across Canada. The curriculum incorporates core food service courses in food service management, operations, and nutrition combined with academic studies in related disciplines. Students apply the concepts of food service management through a variety of practicum and fieldwork experiences. The program can be completed entirely online on a full-time or part-time basis. If preferred, the student can complete 50% of the program in the classroom.
| Description | Sub Total |
|---|---|
| Avg Application Fee | $155 |
| Avg Cost of Tuition/Year | $12000 |
| Avg Yearly Cost of Living | $12000 |
| Estimated Other school expenses and fees | $0 |
| Estimated Total/Year | $24155.00 |
Full-time undergraduate and post-graduate international students can work anywhere on or off campus without a work permit. The rules around the number of hours a student will be allowed to work may vary based on the country the student chooses to study in. International students are typically able to work up to 20 hours a week.
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