Post Graduate Diploma in Culinary Management
Selkirk College - Tenth Street Nelson , British Columbia- Duration: 4 Semester
- Degree Name: Post Graduate Diploma in Culinary Management
- Discipline Business
- Program Level: Post Baccalaureate Diploma
- Min IELTS overall: 6.5 (Min Reading: 6 , Min Writing: 6 , Min Listening: 6 , Min Speaking: 6 )
The successful chef or food and beverage entrepreneur of today requires more than just great culinary skills to excel in the hospitality industry. Chefs, food and beverage managers in the hospitality industry, and restaurant owners today need business, leadership and human resource skills in addition to a strong culinary foundation. This program provides professional cook training and fundamental management skills for students with culinary backgrounds looking to manage, own or operate a food and beverage business.
| Description | Sub Total |
|---|---|
| Avg Application Fee | $100 |
| Avg Cost of Tuition/Year | $12760 |
| Avg Yearly Cost of Living | $12000 |
| Estimated Other school expenses and fees | $0 |
| Estimated Total/Year | $24860.00 |
Full-time undergraduate and post-graduate international students can work anywhere on or off campus without a work permit. The rules around the number of hours a student will be allowed to work may vary based on the country the student chooses to study in. International students are typically able to work up to 20 hours a week.
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